In the world of restaurants, aesthetics and sustainability are intertwined, creating a balance of forms, colors, and textures that evoke positive emotions in every guest. Ohoskin®, the innovative material made from Sicilian orange by-products, is quickly establishing itself as the perfect solution for the restaurant industry, offering a combination of sophisticated design, superior quality, and a strong commitment to sustainability. This material tells a story of innovation, tradition, and respect for the environment, transforming every space and accessory into a unique and highly distinctive piece.
The magic of Ohoskin®: Elegance and environmental responsibility
Ohoskin® is not just a sustainable alternative to animal leather; it’s a true expression of responsible luxury. Its soft and refined texture adds a touch of elegance to any environment, while its wide range of colors – from neutral tones to bold and vibrant hues, like our iconic Blood Orange – offers endless possibilities for customization. Every product made from Ohoskin® becomes a design element that not only enhances the aesthetics of the venue but also respects the environment thanks to its circular production process.
Applications in restaurants : Crafting unique experiences
Ohoskin® offers a variety of applications within the restaurants industry, where style and sustainability converge to create memorable guest experiences. Some examples of how Ohoskin® can be used in restaurants, and bars include:
- Coasters: Elegant coasters crafted in collaboration with ceramic artisans, like Ceramiche De Simone, combine the beauty of handmade ceramics with the natural appeal of Ohoskin®.
- Bottle holders: Sophisticated bottle holders for restaurants and wine bars that elevate the presentation of fine wines while maintaining a functional design.
- Furniture upholstery: Using Ohoskin® for seating and lounge areas, Ohoskin® provides durability without compromising on style, turning simple chairs and sofas into luxurious, eco-friendly pieces.
- Custom tableware accessories: From menu covers to napkin holders, Ohoskin® can add a touch of eco-conscious luxury to every table setting.
Imagine stepping into a high-end restaurant where every detail has been carefully crafted. Coasters and placemats made of Ohoskin® could become symbols of conscious elegance. These items are not only functional but also works of art that tell the story of the excellence of our materials. A collaboration with artisans like De Simone merges artisanal ceramics with Ohoskin®’s natural beauty, creating the perfect contrast where durability meets external beauty.
Wine bottle holders and table accessories: Sustainable luxury at the heart of the table
Design goes beyond decoration; each element serves a specific purpose. Ohoskin® is ideal for creating bottle holders and custom table accessories. Imagine a refined bottle holder that, while functional, becomes a piece of art, enhancing the atmosphere of any restaurant. With Ohoskin®, restaurants and wine bars can choose bespoke solutions that reflect their unique identity, blending sophisticated aesthetics with practicality.
Even smaller accessories, such as menus and napkin holders, can be crafted from Ohoskin®, creating a table setting that breathes eco-conscious luxury in every detail. The high level of customization available in terms of color, texture, and thickness allows Ohoskin® to adapt to any restaurant theme or style, from traditional venues to modern concepts that combine nature and design.
Upholstery: Durability and unique style
Not only for table accessories, but Ohoskin® also offers durable and stylish solutions for furniture upholstery in restaurants and lounge areas. Thanks to its resistance and timeless elegance, Ohoskin® helps create cozy yet classy spaces. Its natural textures and the ability to choose warm or cool colors can transform even the simplest spaces into exclusive environments. Whether for chairs, sofas, or benches, Ohoskin® is a versatile and durable material that stands up to the daily challenges of a restaurant without compromising aesthetics.
A Growing sector: Vegan dining in 2024
In 2024, the Italian hospitality scene has seen a significant increase in the number of restaurants offering vegan options. According to recent data, vegan dishes now represent 1.5% of the total menu offering, with 269 restaurants using the “vegan” tag. This marks an increase from 2023 when the percentage was 6.6%. Furthermore, Italy ranks as the third European country for the number of vegan and vegetarian restaurants, behind Germany and England. https://www.veganok.com/menu-vegan/
This trend highlights the growing interest in mindful and cruelty-free food choices, offering hospitality businesses the opportunity to expand their offerings and meet the new demands of consumers. Sustainability has become a priority for restaurants as well, with many opting for materials like Ohoskin® to reduce their environmental impact while maintaining a high-quality aesthetic.
Elegance and innovation in restaurants industry
In a world increasingly focused on sustainability without sacrificing aesthetics, Ohoskin® is the perfect material for the hospitality industry. Elegant, durable, and responsible, Ohoskin® offers endless creative possibilities for decorating and customizing restaurants and wine bars, making every space unique and environmentally conscious. A true paradigm shift where innovation meets tradition, Ohoskin® brings design solutions that speak of quality, sustainability, and beauty.
